Sponge Cake
Spongy Cake Sponge cake is a favorite dessert for many people. It is characterized by the way it is prepared from other types of cake. It is free of milk, butter, juice and oil. We will mention in this article easy ways to prepare this kind of cake, and the ways of work to decorate it.
the ingredients
- Five eggs
- Three quarters of a cup of sugar.
- A cup and a half of flour.
- A small suspension of vanilla.
- A large suspension of the baking powder.
How to prepare
- Add a tray of butter or oil and spread the flour inside and leave aside.
- Place the flour and baking powder and mix well.
- Put the eggs and vanilla in a bowl, and then start beating well with the mixer, add the sugar gradually until the mixture increases and condenses.
- Add a portion of the flour to the egg mixture, stir it very slowly (without using the mixer, but with a spoon), add the flour gradually, and continue stirring slowly.
- Pour the mixture in Chinese, which we would like to put in the oven, then protect the oven at 180 degrees, and after the oven heats the Chinese.
- We leave the Chinese in the oven for 40 minutes without trying to open the oven during this period, and after the end of the period gently snag a fork in the middle of the cake to make sure it matured, and if not cooked well back to the oven and leave to mature.
- After taking it out of the oven, let it cool for a while.
- Leave the cake to cool, and bring your favorite flavor chocolate or vanilla, or strawberries, then decorate the cake, and then decorated with pineapple or mango or strawberries or nuts, taking into account that the taste is consistent with the cream.
Sponge Cake:
Sponge cake differs from ordinary cake as light and fluffy, and has a distinctive taste, which makes it more desirable, and can be prepared in a short time, and here the way of preparation ingredients and preparation.
Sponge Cake:
Sponge cakes are popular in the Arab and Western countries, which are easily and quickly prepared, and are usually offered on many happy occasions such as birthdays, official and memorial occasions, or as a guest house. The preparation methods vary from one region to another depending on the ingredients involved in preparing it. , And you can add different flavors to him, and we will give you in this subject the ways to prepare a sponge cake easy at home.
Sponge Cake:
The sponge cake is a favorite dessert for many people because it tastes delicious and many women want to prepare it as a daily gift with a cup of tea because of their nutritional value, ease and speed of preparation, and prepare the spongy cake In many ways that we will recognize in this article.
Sponge cake:
This cake is considered one of the most delicious homemade desserts in the world without exception, where the housewife can prepare them easily and often succeed in quality and taste are very distinctive, except that the smell of the joy and joy in the children and soft texture easy to eat, It can be taken as an alternative to dinner with a hot drink, and can be taken with afternoon tea.
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