Cocoa Cake
Cocoa Cake is a recipe that is easy to prepare and suitable for all times and occasions. A cocoa cake can be served along with tea or coffee for breakfast. Cocoa cake is the favorite of most people, especially children and chocolate lovers. The way cocoa cake is offered varies from one person to another.
the ingredients
- VILLADYA CHEESE 155 g.
- White cream.
- Three quarters finger butter.
- Sour tray.
- Three tablespoons of sugar.
- The Swiss Roll Cake is a great size.
- Marie biscuit bag.
How to prepare
- Put the cheese, sugar, butter, and cream in the blender, and mix well with each other.
- Cut and arrange the soussroll cake on the edges of the mold, then put a layer of mary biscuits after dipping it into the milk.
- Place the white layer on the biscuits, then the biscuit layer, then the cocoa layer.
- Zinni the top layer with cream and whipped cream.
- Put it in the refrigerator until it is ready.
- Decorate the dish with chocolates or a little cocoa powder.
Cakes, cake, kato, jatoo, or duck is a type of food that is often dissolved, and is usually made by flour. Cakes are made of flour and sweeteners such as sugar and some other things such as eggs, fat or butter and liquids such as milk and some sweeteners and yeast.
Cakes are often served as a dessert with meals and on special occasions such as wedding receptions, anniversaries and birthdays, as well as on Eid al-Fitr.
In the Arab countries, there are several terms, including cakes, including bread cakes, such as cakes or regular cakes.
Traditional cake ingredients are flour, sugar, eggs, butter and vegetable oil
And liquid factors such as milk or fruit juice and fermentation factors such as sodium bicarbonate or bread. Common flavors include dried fruits, canned fruits, fresh fruits, nuts, cocoa powder and vanilla. The cake can be filled with sweet sauces such as custard or decorated with cream and sugar paste, which are made in different shapes and colors. Other materials are used for decoration such as soups and canned fruits.
The cake is usually served as a ceremonial dish on festive occasions, such as weddings, anniversaries and anniversaries. There are countless recipe recipes. Some are as simple as bread, and some are rich and sophisticated. Some of these recipes date back centuries. Cake making is no longer a complicated procedure, as there are machines that make it easy to prepare like cake, kneading, decorating and baking machines.

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