How to make black olives

black olives  

Black olives Black olives are used to eat or to decorate foods, and sometimes they are added to food as a staple, such as pizza.

the ingredients

• Three kilograms of black olives.
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• oil.
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• Three cups of vinegar.
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• Kg of coarse salt.

How to prepare

• Boil the water according to the amount to be picked from the black olives, and put the black olives for a short period.
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• Put the black olives under the sun to dry it a day or two as needed, with the imitation from time to time to dry completely.
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• Put the black olives inside the so-called refinery or pot and put a lot of water and put the salt with it and sometimes put lemon in order to remain there acidity and salinity with the flavor; because black olives need a good amount of salinity to stay for a long time without withering and be edible.
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• Place the oil in a warm place for a week and usually put the weight of the olive press on the pot to keep it firmly and absorb the salt well.
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• After a week, remove the weight placed on top of the pot and half of the water inside the pot and keep the olives inside the pot and turn it while keeping the olive inside it to make sure the water is filtered.
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• Put the salt back on the olive surface and cover again and put the weight on it for a week, then lift the weight and nose again and repeat the process from three to four times.
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• We remove the olives from the pot or the filter and put it in a small jar and fill it until it is filled and so fill more than Bartman, taking into account the addition of some oil and vinegar or put lemon between the olives and when the extraction of olives and use to eat vinegar and mix and mix or put a little olive oil.

Black olives:

 Black olives are used to eat or to decorate food, and sometimes they are added to food as a main material such as pizza.

 Black olives:

 It is useful for the body as it is very appetizing, it acts as an antioxidant and helps relieve pain, and protects the body from heart and bone diseases. There are many ways to pick olives. People want to make it at home for fear of preservatives that can be used in olive ready, and we will now remember an easy way to make black olives.

Pickling olives:

 The pickles are all kinds of appetizers that can be served on the dining table along with the main dishes. Examples of appetizers are pickled cucumbers, eggplant pickles and olive pickles in both black and green. Asmar for his great popularity among people.

Olive:

 Olive trees are one of the blessed trees mentioned in the Holy Quran. It is one of the most cherished trees in the house. It is an evergreen tree that grows during the year and is harvested at the beginning of the winter when the rain first rains. Olive trees, where it is prepared by farmers by brushing the covers under each olive tree to preserve the fruits while descending from the branch, and to facilitate the process of harvesting and gathering, and there are many types of olives, and here we will talk about black olives and how to cheat it Many people believe that The green olive can This is considered to be one of the wrong beliefs. This is because there are varieties of black olives whose color is at the beginning stages of growing yellow, then becomes green, then red until it becomes black, while green olives remain Keeping the color from the beginning until the time of harvest, and methods of pickling olives vary by type.